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crackers

Crackers, saltines (includes oyster, soda, soup)

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Nutrition Facts
Portion Size100 g
Amount Per Portion418
Calories
% Daily Value *
Total Fat 8.6g 11 %
   Saturated Fat 1.7g 8 %
Sodium 941mg 41 %
Total Carbohydrate 74g 27 %
   Dietary Fiber 2.8g 10 %
   Sugar 1.3g
Protein 9.5g 19 %
Vitamin D 0mcg 0 %
Calcium 19mg 1 %
Iron 5.6mg 31 %
Potassium 152mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Crackers, saltines (includes oyster, soda, soup) nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 17.00 mcg
  Lycopene 0.00 mcg
  Retinol 1.00 mcg
Thiamin [Vitamin B1]0.702 mg58 %
Riboflavin [Vitamin B2]0.487 mg37 %
Niacin [Vitamin B3]6.442 mg40 %
Pantothenic acid [Vitamin B5]0.536 mg11 %
Vitamin B6 0.086 mg5 %
Vitamin B12 [Cobalamin]0.09 mcg4 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]216.00 mcg54 %
  Folate, food 17.00 mcg
  Folic acid 117.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.15 mg8 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.15 mg
  Tocopherol, beta 0.31 mg
  Tocopherol, delta 1.55 mg
  Tocopherol, gamma 4.90 mg
  Tocotrienol, alpha 0.10 mg
  Tocotrienol, beta 1.45 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 25.4 mcg21 %
  Vitamin K1 [Phylloquinone]25.4 mcg
  Vitamin K2 [Menaquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 62.7 mg
Choline 16.7 mg3 %

Minerals
NutrientAmount DV
Calcium 19.00 mg1 %
Copper 0.14 mg16 %
Iron 5.57 mg31 %
Magnesium 23.00 mg5 %
Manganese 0.686 mg30 %
Phosphorus 102.00 mg8 %
Potassium 152.00 mg3 %
Selenium 10.30 mcg19 %
Sodium 941.00 mg41 %
Zinc 0.69 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.46 g19 %
  Alanine 0.318 g
  Arginine 0.349 g
  Aspartic acid 0.415 g
  Cystine 0.232 g
  Glutamic acid 3.158 g
  Glycine 0.344 g
  Histidine 0.197 g17 %
  Isoleucine 0.333 g21 %
  Leucine 0.652 g19 %
  Lysine 0.172 g6 %
  Methionine 0.147 g
  Phenylalanine 0.450 g
  Proline 1.046 g
  Serine 0.445 g
  Threonine 0.268 g16 %
  Tryptophan 0.116 g28 %
  Tyrosine 0.182 g
  Valine 0.399 g20 %
  Phenylalanine + Tyrosine 0.632 g23 %
  Methionine + Cysteine 0.147 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 74.05 g27 %
  Fiber 2.80 g10 %
  Starch 67.83 g
  Sugars 1.29 g
    Fructose 0.19 g
    Galactose 0.00 g
    Glucose 0.12 g
    Lactose 0.00 g
    Maltose 0.98 g
    Sucrose 0.00 g
  Net carbs 71.25 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.54 g4.27 g7.90

NutrientAmount DV
Fat 8.640 g11 %
  Saturated fatty acids 1.653 g8 %
    Butanoic acid 0.005 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.026 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.026 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 1.050 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.490 g
    Octanoic acid 0.004 g
    Pentadecanoic acid 0.005 g
    Tetracosanoic acid 0.012 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 1.986 g
    Cis-hexadecenoic acid 0.010 g
    Cis-octadecenoic acid 1.776 g
    Docosenoic acid 0.006 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0.002 g
    Eicosenoic acid 0.038 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.010 g
    Octadecenoic acid 1.926 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.002 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.150 g
  Polyunsaturated fatty acids 4.835 g
    α-linolenic acid n-3 (ALA) 0.54 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 4.25 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic CLAs acid 0.007 g
    Octadecadienoic acid 4.272 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.553 g
    Trans-octadecadienoic acid 0.015 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.167 g
    Fatty acids, total trans-monoenoic 0.152 g
    Fatty acids, total trans-polyenoic 0.015 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.79 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 5.05 g

Foods related to crackers, saltines (includes oyster, soda, soup)

 
 
 
 
 
Crackers, saltines (includes oyster, soda, soup) contains 418 calories per 100 g serving. This serving contains 8.6 g of fat, 9.5 g of protein and 74 g of carbohydrate. The latter is 1.3 g sugar and 2.8 g of dietary fiber, the rest is complex carbohydrate. Crackers, saltines (includes oyster, soda, soup) contains 1.7 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Crackers, saltines (includes oyster, soda, soup) contains 1.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 5.57 mg of iron, 19.00 mg of calcium, 152 mg of potassium. Crackers, saltines (includes oyster, soda, soup) belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Crackers, saltines (includes oyster, soda, soup) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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