Duck, roasted, cooked, meat and skin, domesticated
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
472
Calories
% Daily Value *
Total Fat 40g
51 %
Saturated Fat 14g
70 %
Cholesterol 118mg
39 %
Sodium 83mg
4 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 27g
54 %
Vitamin D 0.1mcg
0 %
Calcium 15mg
1 %
Iron 3.8mg
21 %
Potassium 286mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Duck, roasted, cooked, meat and skin, domesticated contains 472 calories per 140 g serving. This serving contains 40 g of fat, 27 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Duck, roasted, cooked, meat and skin, domesticated contains 14 g of saturated fat and 118 mg of cholesterol per serving. 140 g of Duck, roasted, cooked, meat and skin, domesticated contains 88.20 mcg vitamin A, 0.0 mg vitamin C, 0.14 mcg vitamin D as well as 3.78 mg of iron, 15.40 mg of calcium, 286 mg of potassium. Duck, roasted, cooked, meat and skin, domesticated belong to 'Poultry Products' food category.
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Duck, roasted, cooked, meat and skin, domesticated nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
