Printed from https://www.nutritionvalue.org
sausage

Sausage, smoked, with cheddar cheese, pork and beef

Select portion size:
Nutrition Facts
Portion Size77 g
Amount Per Portion228
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 7.3g 36 %
Cholesterol 49mg 16 %
Sodium 653mg 28 %
Total Carbohydrate 1.6g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0.1g
Protein 9.9g 20 %
Vitamin D 0.2mcg 1 %
Calcium 44mg 3 %
Iron 0.6mg 3 %
Potassium 159mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL
Sausage, smoked, with cheddar cheese, pork and beef, calories by source


Sausage, smoked, with cheddar cheese, pork and beef, percentiles
Badges: low carb

Sausage, smoked, with cheddar cheese, pork and beef nutrition facts and analysis per 12 oz serving 2.7 oz (77 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.192 mg16 %
Riboflavin [Vitamin B2]0.123 mg9 %
Niacin [Vitamin B3]2.233 mg14 %
Pantothenic acid [Vitamin B5]0.585 mg12 %
Vitamin B6 0.100 mg8 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
Folate, DFE [Vitamin B9]2.31 mcg1 %
  Folate, food 2.31 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.23 mcg1 %

Minerals
NutrientAmount DV
Calcium, Ca 43.89 mg3 %
Copper, Cu 0.05 mg6 %
Iron, Fe 0.56 mg3 %
Magnesium, Mg 10.01 mg3 %
Manganese, Mn 0.025 mg1 %
Phosphorus, P 137.06 mg20 %
Potassium, K 158.62 mg3 %
Selenium, Se 5.78 mcg11 %
Sodium, Na 652.96 mg28 %
Zinc, Zn 1.73 mg16 %

Proteins and Aminoacids
Sausage, smoked, with cheddar cheese, pork and beef, amino acids
NutrientAmount DV
Protein 9.93 g20 %
  Alanine 0.639 g
  Arginine 0.647 g
  Aspartic acid 0.955 g
  Cystine 0.115 g
  Glutamic acid 1.810 g
  Glycine 0.701 g
  Histidine 0.362 g52 %
  Isoleucine 0.477 g34 %
  Leucine 0.847 g31 %
  Lysine 0.893 g43 %
  Methionine 0.277 g
  Phenylalanine 0.431 g
  Proline 0.747 g
  Serine 0.462 g
  Threonine 0.416 g40 %
  Tryptophan 0.115 g41 %
  Tyrosine 0.400 g
  Valine 0.531 g29 %
  Phenylalanine + Tyrosine 0.831 g47 %
  Methionine + Cysteine 0.277 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.64 g1 %
  Fiber 0.00 g0 %
  Sugars 0.08 g
  Net carbs 1.64 g

Fats and Fatty Acids
Sausage, smoked, with cheddar cheese, pork and beef, fatty acids by type
NutrientAmount DV
Fat 19.897 g26 %
  Saturated fatty acids 7.301 g37 %
    Butanoic acid 0.000 g
    Decanoic acid 0.063 g
    Dodecanoic acid 0.070 g
    Hexadecanoic acid 4.456 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.322 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.390 g
  Monounsaturated fatty acids 9.515 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.795 g
    Octadecenoic acid 8.720 g
  Polyunsaturated fatty acids 2.106 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 1.827 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.279 g

Sterols
NutrientAmount DV
Cholesterol 48.51 mg16 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.33 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 43.20 g

Foods related to sausage, smoked, with cheddar cheese, pork and beef

 
 
 
 
 
Sausage, smoked, with cheddar cheese, pork and beef contains 228 calories per 77 g serving. This serving contains 20 g of fat, 9.9 g of protein and 1.6 g of carbohydrate. The latter is 0.1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Sausage, smoked, with cheddar cheese, pork and beef contains 7.3 g of saturated fat and 49 mg of cholesterol per serving. 77 g of Sausage, smoked, with cheddar cheese, pork and beef contains IU vitamin A, 0.0 mg of vitamin C and 0.23 mcg of vitamin D as well as 0.56 mg of iron, 43.89 mg of calcium and 159 mg of potassium. Sausage, smoked, with cheddar cheese, pork and beef belong to 'Sausages and Luncheon Meats' food category.
Food properties
SourceUSDA Standard reference
CategorySausages and Luncheon Meats
Please let us know if you have any suggestions on how to make this website better.
Sausage, smoked, with cheddar cheese, pork and beef nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2022 NutritionValue.org All rights reserved