Sausage, smoked, low fat, and beef, pork, turkey
|Select portion size: |
|Portion Size||85 g|
|Amount Per Portion||86|
|% Daily Value *|
|Total Fat 2.1g
| Saturated Fat 0.7g
|Total Carbohydrate 9.8g
| Dietary Fiber 0.5g
| Sugar 0g
|Vitamin D 0.1mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Sausage, smoked, low fat, and beef, pork, turkey nutrition facts and analysis per 3 oz (85 g)
|Proteins and Aminoacids|
|Protein ||6.80 g||14 %|
Foods related to sausage, smoked, low fat, and beef, pork, turkey
|Sausage, smoked, low fat, and beef, pork, turkey contains 86 calories per 85 g serving. This serving contains 2.1 g of fat, 6.8 g of protein and 9.8 g of carbohydrate. The latter is 0 g sugar and 0.5 g of dietary fiber, the rest is complex carbohydrate. Sausage, smoked, low fat, and beef, pork, turkey contains 0.7 g of saturated fat and 18 mg of cholesterol per serving. 85 g of Sausage, smoked, low fat, and beef, pork, turkey contains IU vitamin A, 1.6 mg of vitamin C and 0.09 mcg of vitamin D as well as 1.87 mg of iron, 8.50 mg of calcium and 207 mg of potassium. Sausage, smoked, low fat, and beef, pork, turkey belong to 'Sausages and Luncheon Meats' food category. |
Sausage, smoked, low fat, and beef, pork, turkey nutrition facts and analysis.
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|