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beef

Beef, raw, liver, variety meats and by-products

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Nutrition Facts
Portion Size28 g
Amount Per Portion38
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 0.4g 2 %
Cholesterol 78mg 26 %
Sodium 20mg 1 %
Total Carbohydrate 1.1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 5.8g 12 %
Vitamin D 0.3mcg 2 %
Calcium 1.4mg 0 %
Iron 1.4mg 8 %
Potassium 89mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, raw, liver, variety meats and by-products nutrition facts and analysis per 1 ounce (28.3495 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 1408.40 mcg156 %
  Carotene, alpha 3.12 mcg
  Carotene, beta 65.77 mcg
  Cryptoxanthin, beta 3.69 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 1402.73 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.781 mg60 %
Niacin [Vitamin B3]3.735 mg23 %
Pantothenic acid [Vitamin B5]2.034 mg41 %
Vitamin B6 0.307 mg18 %
Vitamin B12 [Cobalamin]16.81 mcg700 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]82.21 mcg21 %
  Folate, food 82.21 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 0.34 mcg2 %
  Vitamin D3 0.34 mcg
Vitamin E (alpha-tocopherol) 0.11 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.11 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.02 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 1.2 mg
Choline 94.5 mg17 %

Minerals
NutrientAmount DV
Calcium 1.42 mg0 %
Copper 2.77 mg308 %
Iron 1.39 mg8 %
Magnesium 5.10 mg1 %
Manganese 0.088 mg4 %
Phosphorus 109.71 mg9 %
Potassium 88.73 mg2 %
Selenium 11.25 mcg20 %
Sodium 19.56 mg1 %
Zinc 1.13 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.77 g12 %
  Alanine 0.330 g
  Arginine 0.352 g
  Aspartic acid 0.546 g
  Cystine 0.107 g
  Glutamic acid 0.740 g
  Glycine 0.330 g
  Histidine 0.178 g16 %
  Hydroxyproline 0.013 g
  Isoleucine 0.274 g18 %
  Leucine 0.541 g16 %
  Lysine 0.456 g15 %
  Methionine 0.154 g
  Phenylalanine 0.307 g
  Proline 0.272 g
  Serine 0.257 g
  Threonine 0.246 g15 %
  Tryptophan 0.075 g18 %
  Tyrosine 0.229 g
  Valine 0.357 g18 %
  Phenylalanine + Tyrosine 0.536 g20 %
  Methionine + Cysteine 0.154 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.10 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1.1 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g

NutrientAmount DV
Fat 1.029 g1 %
  Saturated fatty acids 0.350 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 0.088 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.244 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.002 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.136 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.002 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.010 g
    Octadecenoic acid 0.120 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.132 g
    α-linolenic acid n-3 (ALA) 0.00 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.08 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.040 g
    Octadecadienoic acid 0.085 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 0.048 g

Sterols
NutrientAmount DV
Cholesterol 77.96 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.37 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 20.07 g

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Beef, raw, liver, variety meats and by-products contains 38 calories per 28.3495 g serving. This serving contains 1 g of fat, 5.8 g of protein and 1.1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, raw, liver, variety meats and by-products contains 0.4 g of saturated fat and 78 mg of cholesterol per serving. 28.3495 g of Beef, raw, liver, variety meats and by-products contains 1408.40 mcg vitamin A, 0.4 mg vitamin C, 0.34 mcg vitamin D as well as 1.39 mg of iron, 1.42 mg of calcium, 89 mg of potassium. Beef, raw, liver, variety meats and by-products belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, raw, liver, variety meats and by-products nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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