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French or Catalina dressing, light

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Nutrition Facts
Portion Size100 g
Amount Per Portion222
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 0.8g 4 %
Sodium 838mg 36 %
Total Carbohydrate 31g 11 %
   Dietary Fiber 1.5g 5 %
   Sugar 17g
Protein 0.6g 1 %
Vitamin D 0mcg 0 %
Calcium 11mg 1 %
Iron 0.7mg 4 %
Potassium 107mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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French or Catalina dressing, light nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 27.00 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 289.00 mcg
  Cryptoxanthin, beta 70.00 mcg
  Lutein + zeaxanthin 124.00 mcg
  Lycopene 2530.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.024 mg2 %
Riboflavin [Vitamin B2]0.052 mg4 %
Niacin [Vitamin B3]0.467 mg3 %
Vitamin B6 0.055 mg3 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.00 mcg0 %
  Folate, food 2.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]4.8 mg5 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.00 mg7 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.00 mg
Vitamin K 17.8 mcg15 %
  Vitamin K1 [Phylloquinone]17.8 mcg
Choline 4.0 mg1 %

Minerals
NutrientAmount DV
Calcium 11.00 mg1 %
Copper 0.16 mg18 %
Iron 0.73 mg4 %
Magnesium 8.00 mg2 %
Phosphorus 16.00 mg1 %
Potassium 107.00 mg2 %
Selenium 1.60 mcg3 %
Sodium 838.00 mg36 %
Zinc 0.20 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.58 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 31.22 g11 %
  Fiber 1.50 g5 %
  Sugars 16.86 g
  Net carbs 29.72 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.520 g15 %
  Saturated fatty acids 0.842 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.611 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.231 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 4.518 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.111 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 4.407 g
  Polyunsaturated fatty acids 3.852 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 2.956 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.896 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 54.28 g

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French or Catalina dressing, light contains 222 calories per 100 g serving. This serving contains 12 g of fat, 0.6 g of protein and 31 g of carbohydrate. The latter is 17 g sugar and 1.5 g of dietary fiber, the rest is complex carbohydrate. French or Catalina dressing, light contains 0.8 g of saturated fat and 0 mg of cholesterol per serving. 100 g of French or Catalina dressing, light contains 27.00 mcg vitamin A, 4.8 mg vitamin C, 0.00 mcg vitamin D as well as 0.73 mg of iron, 11.00 mg of calcium, 107 mg of potassium. French or Catalina dressing, light belong to 'Salad dressings and vegetable oils' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySalad dressings and vegetable oils
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French or Catalina dressing, light nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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