Peppers, freeze-dried, red, sweet
|Serving Size||100 g|
|Amount Per Serving||314|
|% Daily Value *|
|Total Fat 3g
| Saturated Fat 0.4g
|Total Carbohydrate 69g
| Dietary Fiber 21g
| Sugar 41g
|Vitamin D 0.00mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.|| || |
Peppers, freeze-dried, red, sweet nutrition facts and analysis per serving
|Calcium, Ca||134.00 mg||10 %|
|Copper, Cu||1.389 mg||154 %|
|Iron, Fe||10.40 mg||58 %|
|Magnesium, Mg||188.00 mg||47 %|
|Manganese, Mn||1.897 mg||82 %|
|Phosphorus, P||327.00 mg||47 %|
|Potassium, K||3170.00 mg||67 %|
|Selenium, Se||3.7 mcg||7 %|
|Sodium, Na||193.00 mg||8 %|
|Zinc, Zn||2.41 mg||22 %|
Foods related to peppers, freeze-dried, red, sweet
|Peppers, freeze-dried, red, sweet contains 314 calories per 100 g serving. One serving contains 3 g of fat, 18 g of protein and 69 g of carbohydrate. The latter is 41 g sugar and 21 g of dietary fiber, the rest is complex carbohydrate. Peppers, freeze-dried, red, sweet contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Peppers, freeze-dried, red, sweet contains 77261.00 IU vitamin A, 1900.0 mg of vitamin C and 0.00 mcg of vitamin D as well as 10.40 mg of iron, 134.00 mg of calcium and 3170 mg of potassium. Peppers, freeze-dried, red, sweet belong to 'Vegetables and Vegetable Products' food category. |
Nutrition facts for Peppers, freeze-dried, red, sweet, recommended daily values and analysis.
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|