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squash

Squash, unprepared, frozen, butternut, winter

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Nutrition Facts
Portion Size100 g
Amount Per Portion57
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 2mg 0 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 1.3g 5 %
   Sugar 2.8g
Protein 1.8g 4 %
Vitamin D 0mcg 0 %
Calcium 29mg 2 %
Iron 0.9mg 5 %
Potassium 212mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Squash, unprepared, frozen, butternut, winter nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 240.00 mcg27 %
  Carotene, alpha 376.00 mcg
  Carotene, beta 1904.00 mcg
  Cryptoxanthin, beta 1564.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.090 mg8 %
Riboflavin [Vitamin B2]0.059 mg5 %
Niacin [Vitamin B3]0.740 mg5 %
Pantothenic acid [Vitamin B5]0.221 mg4 %
Vitamin B6 0.110 mg6 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]24.00 mcg6 %
  Folate, food 24.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]6.2 mg7 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.85 mg12 %
  Tocopherol, alpha 1.85 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg

Minerals
NutrientAmount DV
Calcium 29.00 mg2 %
Copper 0.05 mg6 %
Iron 0.88 mg5 %
Magnesium 14.00 mg3 %
Manganese 0.248 mg11 %
Phosphorus 22.00 mg2 %
Potassium 212.00 mg5 %
Selenium 0.70 mcg1 %
Sodium 2.00 mg0 %
Zinc 0.17 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.76 g4 %
  Alanine 0.074 g
  Arginine 0.098 g
  Aspartic acid 0.189 g
  Cystine 0.015 g
  Glutamic acid 0.308 g
  Glycine 0.065 g
  Histidine 0.033 g3 %
  Isoleucine 0.069 g4 %
  Leucine 0.100 g3 %
  Lysine 0.065 g2 %
  Methionine 0.022 g
  Phenylalanine 0.069 g
  Proline 0.063 g
  Serine 0.069 g
  Threonine 0.053 g3 %
  Tryptophan 0.025 g6 %
  Tyrosine 0.059 g
  Valine 0.076 g4 %
  Phenylalanine + Tyrosine 0.128 g5 %
  Methionine + Cysteine 0.022 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.41 g5 %
  Fiber 1.30 g5 %
  Sugars 2.83 g
  Net carbs 13.11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.100 g0 %
  Saturated fatty acids 0.021 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.018 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.007 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.007 g
  Polyunsaturated fatty acids 0.042 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.016 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.026 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.23 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 82.50 g

Foods related to squash, unprepared, frozen, butternut, winter

 
 
 
 
 
Squash, unprepared, frozen, butternut, winter contains 57 calories per 100 g serving. This serving contains 0.1 g of fat, 1.8 g of protein and 14 g of carbohydrate. The latter is 2.8 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Squash, unprepared, frozen, butternut, winter contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Squash, unprepared, frozen, butternut, winter contains 240.00 mcg vitamin A, 6.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.88 mg of iron, 29.00 mg of calcium, 212 mg of potassium. Squash, unprepared, frozen, butternut, winter belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Squash, unprepared, frozen, butternut, winter nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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