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carrots

Carrots, unprepared, frozen

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Nutrition Facts
Portion Size100 g
Amount Per Portion36
Calories
% Daily Value *
Total Fat 0.5g 1 %
Sodium 68mg 3 %
Total Carbohydrate 7.9g 3 %
   Dietary Fiber 3.3g 12 %
   Sugar 4.8g
Protein 0.8g 2 %
Vitamin D 0mcg 0 %
Calcium 36mg 3 %
Iron 0.4mg 2 %
Potassium 235mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Carrots, unprepared, frozen nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 710.00 mcg79 %
  Carotene, alpha 2958.00 mcg
  Carotene, beta 7047.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 218.00 mcg
  Lycopene 1.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.044 mg4 %
Riboflavin [Vitamin B2]0.037 mg3 %
Niacin [Vitamin B3]0.464 mg3 %
Pantothenic acid [Vitamin B5]0.187 mg4 %
Vitamin B6 0.095 mg6 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]10.00 mcg2 %
  Folate, food 10.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.5 mg3 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.57 mg
Vitamin K 17.6 mcg15 %
  Vitamin K1 [Phylloquinone]17.6 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 0.3 mg
Choline 7.5 mg1 %

Minerals
NutrientAmount DV
Calcium 36.00 mg3 %
Copper 0.07 mg8 %
Iron 0.44 mg2 %
Magnesium 12.00 mg3 %
Manganese 0.171 mg7 %
Phosphorus 33.00 mg3 %
Potassium 235.00 mg5 %
Selenium 0.70 mcg1 %
Sodium 68.00 mg3 %
Zinc 0.33 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.78 g2 %
  Alanine 0.062 g
  Arginine 0.045 g
  Aspartic acid 0.144 g
  Cystine 0.009 g
  Glutamic acid 0.212 g
  Glycine 0.031 g
  Histidine 0.017 g1 %
  Isoleucine 0.043 g3 %
  Leucine 0.045 g1 %
  Lysine 0.042 g1 %
  Methionine 0.007 g
  Phenylalanine 0.034 g
  Proline 0.030 g
  Serine 0.036 g
  Threonine 0.040 g2 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.021 g
  Valine 0.046 g2 %
  Phenylalanine + Tyrosine 0.055 g2 %
  Methionine + Cysteine 0.007 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.90 g3 %
  Fiber 3.30 g12 %
  Starch 0.26 g
  Sugars 4.76 g
    Fructose 0.31 g
    Galactose 0.00 g
    Glucose 0.40 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 4.05 g
  Net carbs 4.6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.460 g1 %
  Saturated fatty acids 0.047 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.041 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.014 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.010 g
  Polyunsaturated fatty acids 0.263 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.247 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.83 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 90.04 g

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Carrots, unprepared, frozen contains 36 calories per 100 g serving. This serving contains 0.5 g of fat, 0.8 g of protein and 7.9 g of carbohydrate. The latter is 4.8 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Carrots, unprepared, frozen contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Carrots, unprepared, frozen contains 710.00 mcg vitamin A, 2.5 mg vitamin C, 0.00 mcg vitamin D as well as 0.44 mg of iron, 36.00 mg of calcium, 235 mg of potassium. Carrots, unprepared, frozen belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Carrots, unprepared, frozen nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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