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Egg, glucose reduced, stabilized, flakes, dried, white

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Nutrition Facts
Portion Size28 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 328mg 14 %
Total Carbohydrate 1.2g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin D 0mcg 0 %
Calcium 24mg 2 %
Iron 0.1mg 1 %
Potassium 295mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Egg, glucose reduced, stabilized, flakes, dried, white nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.010 mg1 %
Riboflavin [Vitamin B2]0.613 mg47 %
Niacin [Vitamin B3]0.191 mg1 %
Pantothenic acid [Vitamin B5]0.519 mg10 %
Vitamin B6 0.007 mg0 %
Vitamin B12 [Cobalamin]0.14 mcg6 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]25.23 mcg6 %
  Folate, food 25.23 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.00 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.00 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 2.4 mg0 %

Minerals
NutrientAmount DV
Calcium 23.53 mg2 %
Copper 0.07 mg8 %
Iron 0.07 mg0 %
Magnesium 18.99 mg5 %
Manganese 0.020 mg1 %
Phosphorus 23.53 mg2 %
Potassium 295.41 mg6 %
Selenium 33.11 mcg60 %
Sodium 327.73 mg14 %
Zinc 0.04 mg0 %

Proteins and Aminoacids
Egg, glucose reduced, stabilized, flakes, dried, white, amino acids
NutrientAmount DV
Protein 21.81 g44 %
  Alanine 1.406 g
  Arginine 1.273 g
  Aspartic acid 1.930 g
  Cystine 0.541 g
  Glutamic acid 3.043 g
  Glycine 0.816 g
  Histidine 0.496 g43 %
  Isoleucine 1.329 g86 %
  Leucine 1.898 g55 %
  Lysine 1.343 g43 %
  Methionine 0.848 g
  Phenylalanine 1.371 g
  Proline 0.820 g
  Serine 1.609 g
  Threonine 0.970 g59 %
  Tryptophan 0.335 g82 %
  Tyrosine 0.876 g
  Valine 1.633 g83 %
  Phenylalanine + Tyrosine 2.247 g83 %
  Methionine + Cysteine 0.848 g55 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.18 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1.18 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.011 g0 %
  Saturated fatty acids 0.000 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.000 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.000 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.000 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.000 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.000 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.20 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 4.14 g

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Egg, glucose reduced, stabilized, flakes, dried, white contains 100 calories per 28.35 g serving. This serving contains 0 g of fat, 22 g of protein and 1.2 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Egg, glucose reduced, stabilized, flakes, dried, white contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Egg, glucose reduced, stabilized, flakes, dried, white contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.07 mg of iron, 23.53 mg of calcium, 295 mg of potassium. Egg, glucose reduced, stabilized, flakes, dried, white belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
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Egg, glucose reduced, stabilized, flakes, dried, white nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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