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Fish, dry heat, cooked, rainbow, smelt

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Nutrition Facts
Portion Size100 g
Amount Per Portion124
Calories
% Daily Value *
Total Fat 3.1g 4 %
   Saturated Fat 0.6g 3 %
Cholesterol 90mg 30 %
Sodium 77mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 23g 46 %
Calcium 77mg 6 %
Iron 1.2mg 7 %
Potassium 372mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, dry heat, cooked, rainbow, smelt nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17.00 mcg2 %
  Retinol 17.00 mcg
Thiamin [Vitamin B1]0.010 mg1 %
Riboflavin [Vitamin B2]0.146 mg11 %
Niacin [Vitamin B3]1.766 mg11 %
Pantothenic acid [Vitamin B5]0.740 mg15 %
Vitamin B6 0.170 mg10 %
Vitamin B12 [Cobalamin]3.97 mcg165 %
Folate, DFE [Vitamin B9]5.00 mcg1 %
  Folate, food 5.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 77.00 mg6 %
Copper 0.18 mg20 %
Iron 1.15 mg6 %
Magnesium 38.00 mg9 %
Manganese 0.900 mg39 %
Phosphorus 295.00 mg24 %
Potassium 372.00 mg8 %
Selenium 46.80 mcg85 %
Sodium 77.00 mg3 %
Zinc 2.12 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.60 g45 %
  Alanine 1.367 g
  Arginine 1.352 g
  Aspartic acid 2.314 g
  Cystine 0.242 g
  Glutamic acid 3.374 g
  Glycine 1.085 g
  Histidine 0.665 g58 %
  Isoleucine 1.041 g67 %
  Leucine 1.837 g54 %
  Lysine 2.076 g67 %
  Methionine 0.669 g
  Phenylalanine 0.882 g
  Proline 0.799 g
  Serine 0.922 g
  Threonine 0.991 g61 %
  Tryptophan 0.253 g62 %
  Tyrosine 0.763 g
  Valine 1.164 g59 %
  Phenylalanine + Tyrosine 1.645 g61 %
  Methionine + Cysteine 0.669 g43 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.91 g0.00

NutrientAmount DV
Fat 3.100 g4 %
  Saturated fatty acids 0.579 g3 %
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.421 g
    Octadecanoic acid 0.053 g
    Tetradecanoic acid 0.100 g
  Monounsaturated fatty acids 0.822 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.036 g
    Hexadecenoic acid 0.255 g
    Octadecenoic acid 0.522 g
  Polyunsaturated fatty acids 1.135 g
    Docosahexaenoic n-3 acid (DHA) 0.536 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Eicosapentaenoic n-3 acid (EPA) 0.353 g
    Eicosatetraenoic acid 0.071 g
    Octadecadienoic acid 0.058 g
    Octadecatetraenoic acid 0.032 g
    Octadecatrienoic acid 0.063 g

Sterols
NutrientAmount DV
Cholesterol 90.00 mg30 %

Other
NutrientAmount DV
Ash 1.79 g
Water 72.79 g

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Fish, dry heat, cooked, rainbow, smelt contains 124 calories per 100 g serving. This serving contains 3.1 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, dry heat, cooked, rainbow, smelt contains 0.6 g of saturated fat and 90 mg of cholesterol per serving. 100 g of Fish, dry heat, cooked, rainbow, smelt contains 17.00 mcg vitamin A, 0.0 mg vitamin C as well as 1.15 mg of iron, 77.00 mg of calcium, 372 mg of potassium. Fish, dry heat, cooked, rainbow, smelt belong to 'Finfish and Shellfish Products' food category.
Food properties
SourceUSDA Standard reference
CategoryFinfish and Shellfish Products
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Fish, dry heat, cooked, rainbow, smelt nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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