* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mollusks, raw, Pacific, oyster contains 41 calories per 50 g serving. This serving contains 1.2 g of fat, 4.7 g of protein and 2.5 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mollusks, raw, Pacific, oyster contains 0.3 g of saturated fat and 25 mg of cholesterol per serving. 50 g of Mollusks, raw, Pacific, oyster contains 40.50 mcg vitamin A, 4.0 mg vitamin C as well as 2.56 mg of iron, 4.00 mg of calcium, 84 mg of potassium. Mollusks, raw, Pacific, oyster belong to 'Finfish and Shellfish Products' food category.
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Mollusks, raw, Pacific, oyster nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
