* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Quail, raw, meat and skin contains 192 calories per 100 g serving. This serving contains 12 g of fat, 20 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Quail, raw, meat and skin contains 3.4 g of saturated fat and 76 mg of cholesterol per serving. 100 g of Quail, raw, meat and skin contains 73.00 mcg vitamin A, 6.1 mg vitamin C as well as 3.97 mg of iron, 13.00 mg of calcium, 216 mg of potassium. Quail, raw, meat and skin belong to 'Poultry Products' food category.
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Quail, raw, meat and skin nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.