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rice

Rice, raw, medium-grain, brown

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Nutrition Facts
Portion Size66 g
Amount Per Portion238
Calories
% Daily Value *
Total Fat 1.8g 2 %
   Saturated Fat 0.4g 2 %
Sodium 2.6mg 0 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 2.2g 8 %
Protein 4.9g 10 %
Vitamin D 0mcg 0 %
Calcium 22mg 2 %
Iron 1.2mg 7 %
Potassium 176mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Rice, raw, medium-grain, brown nutrition facts and analysis per 65.714285714286 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.271 mg23 %
Riboflavin [Vitamin B2]0.028 mg2 %
Niacin [Vitamin B3]2.831 mg18 %
Pantothenic acid [Vitamin B5]0.981 mg20 %
Vitamin B6 0.334 mg20 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]13.14 mcg3 %
  Folate, food 13.14 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 21.69 mg2 %
Copper 0.18 mg20 %
Iron 1.18 mg7 %
Magnesium 93.97 mg22 %
Manganese 2.460 mg107 %
Phosphorus 173.49 mg14 %
Potassium 176.11 mg4 %
Sodium 2.63 mg0 %
Zinc 1.33 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.93 g10 %
  Alanine 0.287 g
  Arginine 0.374 g
  Aspartic acid 0.461 g
  Cystine 0.060 g
  Glutamic acid 1.004 g
  Glycine 0.242 g
  Histidine 0.125 g11 %
  Isoleucine 0.209 g13 %
  Leucine 0.407 g12 %
  Lysine 0.188 g6 %
  Methionine 0.111 g
  Phenylalanine 0.254 g
  Proline 0.231 g
  Serine 0.255 g
  Threonine 0.181 g11 %
  Tryptophan 0.063 g15 %
  Tyrosine 0.185 g
  Valine 0.289 g15 %
  Phenylalanine + Tyrosine 0.439 g16 %
  Methionine + Cysteine 0.111 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 50.05 g18 %
  Fiber 2.23 g8 %
  Net carbs 47.82 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.761 g2 %
  Saturated fatty acids 0.352 g2 %
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.300 g
    Octadecanoic acid 0.032 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 0.638 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 0.632 g
  Polyunsaturated fatty acids 0.630 g
    Octadecadienoic acid 0.603 g
    Octadecatrienoic acid 0.027 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.83 g
Water 8.13 g

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Rice, raw, medium-grain, brown contains 238 calories per 65.714285714286 g serving. This serving contains 1.8 g of fat, 4.9 g of protein and 50 g of carbohydrate. The latter is g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Rice, raw, medium-grain, brown contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 65.714285714286 g of Rice, raw, medium-grain, brown contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.18 mg of iron, 21.69 mg of calcium, 176 mg of potassium. Rice, raw, medium-grain, brown belong to 'Cereal Grains and Pasta' food category.
Food properties
SourceUSDA Standard reference
CategoryCereal Grains and Pasta
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Rice, raw, medium-grain, brown nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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