* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sorghum flour, whole-grain contains 359 calories per 100 g serving. This serving contains 3.3 g of fat, 8.4 g of protein and 77 g of carbohydrate. The latter is 1.9 g sugar and 6.6 g of dietary fiber, the rest is complex carbohydrate. Sorghum flour, whole-grain contains 0.5 g of saturated fat and mg of cholesterol per serving. 100 g of Sorghum flour, whole-grain contains 0.00 mcg vitamin A, 0.8 mg vitamin C as well as 3.14 mg of iron, 12.00 mg of calcium, 324 mg of potassium. Sorghum flour, whole-grain belong to 'Cereal Grains and Pasta' food category.
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Sorghum flour, whole-grain nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.