Spices, celery seed

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Nutrition Facts
Serving Size100 g
Amount Per Serving392
Calories
% Daily Value *
Total Fat 25g 32 %
   Saturated Fat 2.2g 11 %
Sodium 160mg 7 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 12g 43 %
   Sugar 0.7g
Protein 18g 36 %
Vitamin D 0.00mcg 0 %
Calcium 1767.00mg 136 %
Iron 44.90mg 249 %
Potassium 1400mg 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Spices, celery seed, calories by source


Spices, celery seed, percentiles
Product  Spices, celery seed
Food Category  Spices and Herbs

Spices, celery seed nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Choline24.7 MG
    Folate10.00 UG
    Folic acid0.00 UG
Niacin3.060 MG19 %
Riboflavin0.290 MG22 %
Thiamin0.340 MG28 %
Vitamin A52.00 IU1 %
    Vitamin A, RAE3.00 UG
    Carotene, alpha0.00 UG
    Carotene, beta31.00 UG
    Cryptoxanthin, beta0.00 UG
    Lutein + zeaxanthin0.00 UG
    Lycopene0.00 UG
Vitamin B120.00 UG0 %
    Vitamin B12, added0.00 UG
Vitamin B60.890 MG68 %
Vitamin C17.1 MG19 %
Vitamin D0.00 IU0 %
Vitamin E1.07 MG5 %
    Vitamin E, added0.00 MG
    Tocopherol, alpha1.07 MG
    Tocopherol, beta0.00 MG
    Tocopherol, delta0.00 MG
    Tocopherol, gamma0.00 MG
Vitamin K0.0 UG0 %

Minerals
NutrientAmount DV
Calcium, Ca1767.00 MG136 %
Copper, Cu1.370 MG152 %
Iron, Fe44.90 MG249 %
Magnesium, Mg440.00 MG110 %
Manganese, Mn7.567 MG329 %
Phosphorus, P547.00 MG78 %
Potassium, K1400.00 MG30 %
Selenium, Se12.1 UG22 %
Sodium, Na160.00 MG7 %
Zinc, Zn6.93 MG63 %

Proteins and Aminoacids
NutrientAmount DV
Protein18.07 G36 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate41.35 G15 %
Fiber11.8 G42 %
Sugars0.67 G

Fats and Fatty Acids

Spices, celery seed, fatty acids by type
NutrientAmount DV
Fat25.27 G32 %
  Saturated fatty acids2.190 G11 %
    Butanoic acid0.000 G
    Decanoic acid0.020 G
    Dodecanoic acid0.020 G
    Hexadecanoic acid1.290 G
    Hexanoic acid0.000 G
    Octadecanoic acid0.390 G
    Octanoic acid0.000 G
    Tetradecanoic acid0.020 G
  Monounsaturated fatty acids15.930 G
    Docosenoic acid0.000 G
    Eicosenoic acid0.240 G
    Hexadecenoic acid0.240 G
    Octadecenoic acid15.450 G
  Polyunsaturated fatty acids3.720 G
    Docosahexaenoic n-3 acid0.000 G
    Docosapentaenoic n-3 acid0.000 G
    Eicosapentaenoic n-3 acid0.000 G
    Eicosatetraenoic acid0.000 G
    Octadecadienoic acid3.520 G
    Octadecatetraenoic acid0.000 G
    Octadecatrienoic acid0.200 G

Sterols
NutrientAmount DV
Cholesterol0.00 MG0 %
Phytosterols60.00 MG

Other
NutrientAmount DV
Alcohol, ethyl0.0 G
Ash9.27 G
Caffeine0.00 MG
Theobromine0.00 MG
Water6.04 G

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Nutrition facts for Spices, celery seed, recommended daily values and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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