Printed from https://www.nutritionvalue.org

Spices, dried, chervil

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion237
Calories
% Daily Value *
Total Fat 3.9g 5 %
   Saturated Fat 0.2g 1 %
Sodium 83mg 4 %
Total Carbohydrate 49g 18 %
   Dietary Fiber 11g 39 %
Protein 23g 46 %
Vitamin D 0mcg 0 %
Calcium 1346mg 104 %
Iron 32mg 178 %
Potassium 4740mg 101 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low fat

Spices, dried, chervil nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 293.00 mcg33 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.380 mg32 %
Riboflavin [Vitamin B2]0.680 mg52 %
Niacin [Vitamin B3]5.400 mg34 %
Vitamin B6 0.930 mg55 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]274.00 mcg68 %
  Folate, food 274.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]50.0 mg56 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 1346.00 mg104 %
Copper 0.44 mg49 %
Iron 31.95 mg178 %
Magnesium 130.00 mg31 %
Manganese 2.100 mg91 %
Phosphorus 450.00 mg36 %
Potassium 4740.00 mg101 %
Selenium 29.30 mcg53 %
Sodium 83.00 mg4 %
Zinc 8.80 mg80 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.20 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 49.10 g18 %
  Fiber 11.30 g40 %
  Net carbs 37.8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.900 g5 %
  Saturated fatty acids 0.169 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.169 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.000 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 1.399 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 1.399 g
  Polyunsaturated fatty acids 1.800 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 1.800 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 16.60 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 7.20 g

Foods related to spices, dried, chervil

 
 
 
 
 
Spices, dried, chervil contains 237 calories per 100 g serving. This serving contains 3.9 g of fat, 23 g of protein and 49 g of carbohydrate. The latter is g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Spices, dried, chervil contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Spices, dried, chervil contains 293.00 mcg vitamin A, 50.0 mg vitamin C, 0.00 mcg vitamin D as well as 31.95 mg of iron, 1346.00 mg of calcium, 4740 mg of potassium. Spices, dried, chervil belong to 'Spices and Herbs' food category.
Food properties
SourceUSDA Standard reference
CategorySpices and Herbs
Please let us know if you have any suggestions on how to make this website better.
Spices, dried, chervil nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved