Tomatoes, raw, yellow |
Nutrition Facts
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Serving Size | 100 g |
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Amount Per Serving |
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Calories 15 |
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% Daily Value |
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Total Fat 0.3g |
0 % |
| Sodium 23mg |
1 % |
| Total Carbohydrate 3g |
1 % |
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Dietary Fiber 0.7g |
3 % |
| Protein 1g |
2 % |
|
Vitamin A |
0 % |
• |
| Vitamin C |
15 % |
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Daily values are based on 2000 calorie diet. |
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Product | |
Tomatoes, raw, yellow |
Food Category | |
Vegetables and Vegetable Products |
| Tomatoes, raw, yellow nutrition facts and analysis per serving |
Minerals |
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Nutrient | Amount | DV |
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Calcium, Ca | 11.00 mg | 1 % | Copper, Cu | 0.101 mg | 5 % | Iron, Fe | 0.49 mg | 3 % | Magnesium, Mg | 12.00 mg | 3 % | Manganese, Mn | 0.120 mg | 6 % | Phosphorus, P | 36.00 mg | 4 % | Potassium, K | 258.00 mg | 5 % | Selenium, Se | 0.4 mcg | 1 % | Sodium, Na | 23.00 mg | 1 % | Zinc, Zn | 0.28 mg | 2 % |
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Other |
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Nutrient | Amount | DV |
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Ash | 0.50 g | | Water | 95.28 g | |
| Foods related to tomatoes, raw, yellow | | | |
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