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wheat

Wheat, durum

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Nutrition Facts
Portion Size100 g
Amount Per Portion339
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 0.5g 2 %
Sodium 2mg 0 %
Total Carbohydrate 71g 26 %
Protein 14g 28 %
Vitamin D 0mcg 0 %
Calcium 34mg 3 %
Iron 3.5mg 19 %
Potassium 431mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Wheat, durum nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.419 mg35 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]6.738 mg42 %
Pantothenic acid [Vitamin B5]0.935 mg19 %
Vitamin B6 0.419 mg25 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]43.00 mcg11 %
  Folate, food 43.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 34.00 mg3 %
Copper 0.55 mg61 %
Iron 3.52 mg20 %
Magnesium 144.00 mg34 %
Manganese 3.012 mg131 %
Phosphorus 508.00 mg41 %
Potassium 431.00 mg9 %
Selenium 89.40 mcg163 %
Sodium 2.00 mg0 %
Zinc 4.16 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.68 g27 %
  Alanine 0.427 g
  Arginine 0.483 g
  Aspartic acid 0.617 g
  Cystine 0.286 g
  Glutamic acid 4.743 g
  Glycine 0.495 g
  Histidine 0.322 g28 %
  Isoleucine 0.533 g34 %
  Leucine 0.934 g27 %
  Lysine 0.303 g10 %
  Methionine 0.221 g
  Phenylalanine 0.681 g
  Proline 1.459 g
  Serine 0.667 g
  Threonine 0.366 g22 %
  Tryptophan 0.176 g43 %
  Tyrosine 0.357 g
  Valine 0.594 g30 %
  Phenylalanine + Tyrosine 1.038 g39 %
  Methionine + Cysteine 0.221 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 71.13 g26 %
  Net carbs 71.13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.470 g3 %
  Saturated fatty acids 0.454 g2 %
    Hexadecanoic acid 0.422 g
    Octadecanoic acid 0.022 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 0.344 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 0.335 g
  Polyunsaturated fatty acids 0.978 g
    Octadecadienoic acid 0.930 g
    Octadecatrienoic acid 0.048 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 1.78 g
Water 10.94 g

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Wheat, durum contains 339 calories per 100 g serving. This serving contains 2.5 g of fat, 14 g of protein and 71 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Wheat, durum contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Wheat, durum contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.52 mg of iron, 34.00 mg of calcium, 431 mg of potassium. Wheat, durum belong to 'Cereal Grains and Pasta' food category.
Food properties
SourceUSDA Standard reference
CategoryCereal Grains and Pasta
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Wheat, durum nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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