Apples, with added sugar, stewed, sulfured, dried  

Apples, with added sugar, stewed, sulfured, dried

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 83
% Daily Value
Total Fat 0.1g 0 %
Sodium 19mg 1 %
Total Carbohydrate 21g 7 %
   Dietary Fiber 1.9g 8 %
Protein 0.2g 0 %
Vitamin A 0 % Vitamin C 2 %
Calcium 0 % Iron 2 %
Daily values are based on 2000 calorie diet.
 
Apples, with added sugar, stewed, sulfured, dried, calories by source


Apples, with added sugar, stewed, sulfured, dried, percentiles
Badges: low fat

Product  Apples, with added sugar, stewed, sulfured,
dried
Food Category  Fruits and Fruit Juices

Apples, with added sugar, stewed, sulfured, dried nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
    Folate0.00 mcg
    Folic acid0.00 mcg
Niacin0.121 mg1 %
Pantothenic acid0.054 mg1 %
Riboflavin0.018 mg1 %
Thiamin0.006 mg0 %
Vitamin A16.00 IU0 %
    Vitamin A, RAE1.00 mcg
Vitamin B120.00 mcg0 %
Vitamin B60.047 mg2 %
Vitamin C0.9 mg2 %
Vitamin D0.00 IU0 %

Minerals
NutrientAmount DV
Calcium, Ca3.00 mg0 %
Copper, Cu0.042 mg2 %
Iron, Fe0.31 mg2 %
Magnesium, Mg3.00 mg1 %
Manganese, Mn0.020 mg1 %
Phosphorus, P8.00 mg1 %
Potassium, K98.00 mg2 %
Sodium, Na19.00 mg1 %
Zinc, Zn0.04 mg0 %

Proteins and Aminoacids
NutrientAmount DV
Protein0.20 g0 %
  Alanine0.007 g
  Arginine0.006 g
  Aspartic acid0.035 g
  Cystine0.003 g
  Glutamic acid0.021 g
  Glycine0.008 g
  Histidine0.003 g
  Isoleucine0.008 g1 %
  Leucine0.012 g0 %
  Lysine0.013 g1 %
  Methionine0.002 g0 %
  Phenylalanine0.006 g0 %
  Proline0.007 g
  Serine0.008 g
  Threonine0.007 g1 %
  Tryptophan0.002 g1 %
  Tyrosine0.004 g0 %
  Valine0.009 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate20.73 g7 %
Fiber1.9 g8 %

Fats and Fatty Acids

Apples, with added sugar, stewed, sulfured, dried, fatty acids by type
NutrientAmount DV
Fat0.07 g0 %
  Saturated fatty acids0.011 g0 %
    Hexadecanoic acid0.009 g
    Octadecanoic acid0.001 g
  Monounsaturated fatty acids0.003 g
    Octadecenoic acid0.003 g
  Polyunsaturated fatty acids0.020 g
    Octadecadienoic acid0.017 g
    Octadecatrienoic acid0.004 g

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Other
NutrientAmount DV
Ash0.24 g
Water78.76 g

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Apples, with added sugar, stewed, sulfured, dried: nutritional value and analysis. Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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