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Chicory, raw, witloof

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Nutrition Facts
Portion Size53 g
Amount Per Portion9
Calories
% Daily Value *
Total Fat 0.1g 0 %
Sodium 1.1mg 0 %
Total Carbohydrate 2.1g 1 %
   Dietary Fiber 1.6g 6 %
Protein 0.5g 1 %
Vitamin D 0mcg 0 %
Calcium 10mg 1 %
Iron 0.1mg 1 %
Potassium 112mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chicory, raw, witloof nutrition facts and analysis per 1 head (53 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.53 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]0.085 mg1 %
Pantothenic acid [Vitamin B5]0.077 mg2 %
Vitamin B6 0.022 mg1 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]19.61 mcg5 %
  Folate, food 19.61 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.5 mg2 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 10.07 mg1 %
Copper 0.03 mg3 %
Iron 0.13 mg1 %
Magnesium 5.30 mg1 %
Manganese 0.053 mg2 %
Phosphorus 13.78 mg1 %
Potassium 111.83 mg2 %
Selenium 0.11 mcg0 %
Sodium 1.06 mg0 %
Zinc 0.08 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.48 g1 %
  Arginine 0.035 g
  Histidine 0.008 g1 %
  Isoleucine 0.029 g2 %
  Leucine 0.021 g1 %
  Lysine 0.019 g1 %
  Methionine 0.003 g
  Phenylalanine 0.012 g
  Threonine 0.013 g1 %
  Tryptophan 0.008 g2 %
  Valine 0.022 g1 %
  Phenylalanine + Tyrosine 0.012 g0 %
  Methionine + Cysteine 0.003 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.12 g1 %
  Fiber 1.64 g6 %
  Net carbs 0.48 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.053 g0 %
  Saturated fatty acids 0.013 g0 %
    Hexadecanoic acid 0.011 g
    Octadecanoic acid 0.001 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.001 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 0.023 g
    Octadecadienoic acid 0.020 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.25 g
Water 50.10 g

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Chicory, raw, witloof contains 9 calories per 53 g serving. This serving contains 0.1 g of fat, 0.5 g of protein and 2.1 g of carbohydrate. The latter is g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Chicory, raw, witloof contains 0 g of saturated fat and 0 mg of cholesterol per serving. 53 g of Chicory, raw, witloof contains 0.53 mcg vitamin A, 1.5 mg vitamin C, 0.00 mcg vitamin D as well as 0.13 mg of iron, 10.07 mg of calcium, 112 mg of potassium. Chicory, raw, witloof belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Chicory, raw, witloof nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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