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Seeds, partially defatted (glandless), cottonseed flour
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|Portion Size||94 g|
|Amount Per Portion||337|
|% Daily Value *|
|Total Fat 5.8g
| Saturated Fat 1.5g
|Total Carbohydrate 38g
| Dietary Fiber 2.8g
|Vitamin D 0mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Seeds, partially defatted (glandless), cottonseed flour nutrition facts and analysis per 1 cup (94 g)
|Calcium, Ca ||449.32 mg||35 %|
|Copper, Cu ||1.11 mg||123 %|
|Iron, Fe ||11.90 mg||66 %|
|Magnesium, Mg ||677.74 mg||169 %|
|Manganese, Mn ||2.014 mg||88 %|
|Phosphorus, P ||1501.18 mg||214 %|
|Potassium, K ||1665.68 mg||35 %|
|Selenium, Se ||5.26 mcg||10 %|
|Sodium, Na ||32.90 mg||1 %|
|Zinc, Zn ||10.99 mg||100 %|
Foods related to seeds, partially defatted (glandless), cottonseed flour
|Seeds, partially defatted (glandless), cottonseed flour contains 337 calories per 94 g serving. This serving contains 5.8 g of fat, 39 g of protein and 38 g of carbohydrate. The latter is g sugar and 2.8 g of dietary fiber, the rest is complex carbohydrate. Seeds, partially defatted (glandless), cottonseed flour contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 94 g of Seeds, partially defatted (glandless), cottonseed flour contains IU vitamin A, 2.3 mg of vitamin C and 0.00 mcg of vitamin D as well as 11.90 mg of iron, 449.32 mg of calcium and 1666 mg of potassium. Seeds, partially defatted (glandless), cottonseed flour belong to 'Nut and Seed Products' food category. |
Seeds, partially defatted (glandless), cottonseed flour nutrition facts and analysis.
Daily values are based on 2000 calorie diet and 155 lbs
body weight (change).
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.|
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