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cereal

Cereal (Post Shredded Wheat Honey Nut)

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Nutrition Facts
Portion Size100 g
Amount Per Portion373
Calories
% Daily Value *
Total Fat 2.9g 4 %
   Saturated Fat 0.4g 2 %
Sodium 102mg 4 %
Total Carbohydrate 84g 31 %
   Dietary Fiber 11g 39 %
   Sugar 21g
Protein 8.5g 17 %
Vitamin D 0mcg 0 %
Calcium 38mg 3 %
Iron 28mg 156 %
Potassium 348mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cereal (Post Shredded Wheat Honey Nut) nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 4.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 166.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.600 mg50 %
Riboflavin [Vitamin B2]0.700 mg54 %
Niacin [Vitamin B3]8.500 mg53 %
Vitamin B6 0.800 mg47 %
Vitamin B12 [Cobalamin]2.50 mcg104 %
  Vitamin B12, added 2.50 mcg
Folate, DFE [Vitamin B9]259.00 mcg65 %
  Folate, food 42.00 mcg
  Folic acid 128.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.20 mg8 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.20 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Choline 20.0 mg4 %

Minerals
NutrientAmount DV
Calcium 38.00 mg3 %
Copper 0.30 mg33 %
Iron 28.00 mg156 %
Magnesium 93.00 mg22 %
Phosphorus 274.00 mg22 %
Potassium 348.00 mg7 %
Selenium 40.90 mcg74 %
Sodium 102.00 mg4 %
Zinc 2.50 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.50 g17 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 83.60 g30 %
  Fiber 10.70 g38 %
  Sugars 20.70 g
  Net carbs 72.9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.900 g4 %
  Saturated fatty acids 0.400 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.336 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.037 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 1.200 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.065 g
    Octadecenoic acid 1.127 g
  Polyunsaturated fatty acids 1.200 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 1.125 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.073 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 3.00 g

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Cereal (Post Shredded Wheat Honey Nut) contains 373 calories per 100 g serving. This serving contains 2.9 g of fat, 8.5 g of protein and 84 g of carbohydrate. The latter is 21 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Cereal (Post Shredded Wheat Honey Nut) contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Cereal (Post Shredded Wheat Honey Nut) contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 28.00 mg of iron, 38.00 mg of calcium, 348 mg of potassium. Cereal (Post Shredded Wheat Honey Nut) belong to 'Ready-to-eat cereal, lower sugar (=<21.2g/100g)' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryReady-to-eat cereal, lower sugar (=<21.2g/100g)
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Cereal (Post Shredded Wheat Honey Nut) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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